and other sweet things

Girl Scout Cookies Come to Livingston

Girl Scout Cookies Come to Livingston
The recipe was provided by Florence E. Neil, a local director in Chicago. It wasn't until 1951 … Some pairings that work are Lemon Chalets with a Roederer Estate and Samoas with white tawny ports. Now for some fun … And the third most popular …
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Canadian cuisine goes beyond poutine
MAPLE-RHUBARB BLONDIE: maple syrup and white chocolate brownie, rhubarb compote, crème fraîche ice cream. "I'm more excited about the root of food rather than what we do with it," says Brown. His gastronomical globe-trotting (he's cooked his way …
Read more on Calgary Herald





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