Easy Chocolate Muffin Recipe – Double Chocolate Muffin Cake with Chocolate Chip
Enjoy this
chocolate muffins simple and delicious double (with chocolate)! 🙂 Ingredients: 1 cup milk 1/3 cup vegetable oil 1 egg 1 teaspoon pure vanilla extract 1 3/4 cups all-purpose flour 1 cup semisweet white sugar 1/2 cup chocolate chips 2 teaspoons baking powder 1/2 teaspoon baking powder 2 tbsp Cocoa powder soup 1/2 teaspoon salt 1 Directions. Preheat oven to 400 degrees F. 2 In a large bowl the flour, sugar, cocoa powder, baking powder, baking soda, nuts and chocolate chips and mix with a whisk. And set aside. Third In a medium bowl, pour the milk, vegetable oil, eggs and pure vanilla extract and blend. 4th Pour the wet ingredients into the dry and mix with a spatula. Do not overmix if you do not want your muffins to be difficult. Now the dough looks good. 5th Now I’m going to ice my scoup spoon the batter into the muffin. You can just a regular tablespoon. Fill all paper muffin and sprinkle chocolate chips on top of the muffins. 6th Then oven. 7th Bake for about 20 minutes. Once the muffins are dark, risen enough. 8th Get your muffins from the oven. 9th Let the muffins in the pan for 5 minutes. Then is your muffins are done! I will serve in a bowl with whipped cream. A good muffin should be soft and moist inside Sun Bon appétit! Hugs, Eugenie eugeniekitchen.com Official Website Facebook page http Song: The Red Hook Ramblers, Apple Pie creativecommons.orgNote Video: 4/5
