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Peanut butter: why Britain's going gooey over the sticky spread
Although I've never quite understood the US obsession with peanut butter and jelly sandwiches – just too cloying – give me nut paste with banana and chocolate on toast for my death-row snack. Fellow fans also rate peanut butter with apples and maple …
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Festive fit: Tasty treats for under 300 calories
“If you...
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Comments Off on Jamie Oliver calls for 7p fizzy drink tax and calls breakfast cereal 'sugary s …
Jamie Oliver calls for 7p fizzy drink tax and calls breakfast cereal 'sugary s …
After the three ingredient cheesecake recipe that took the. … Action On Sugar nutritionist Kawther Hashem said: 'You wouldn't give your child chocolate biscuits for breakfast, yet certain manufacturers are effectively doing that for us.' … Mr …
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The Chocolate Cheesecake...
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Lots of yummy fun at Prince William County Fair
It's fair food,” said Billy, of New York City, whose been travel across the U.S. making fair food for 47 years”They've been serving since this the 1800s.” He starts cooking the sausage at least hours before the fairground opens to the public, and then …
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What's on TV Friday
Writing in The New York Times, A. O. Scott...
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Taste-testers raise a glass to chocolate wine
The label on the ChocoVine says it's made in Holland and has "the taste of Dutch chocolate and fine red wine." The listed ingredients are "grape wine with artificial flavor, cream and artificial colors." It warns not to mix the wine with acidic drinks …
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A Trademark Year In Wine And Beer: Our 2014 Holiday...
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Chocolate Mousse |
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Leftovers: What We Ate This Weekend
We all split a cookie plate, the chocolate mousse and the bourbon custard for dessert with pots of really wonderful French-press coffee. That grilled cheese sandwich was magnificent, and the whole … Katie Holocher: I tried J Bar Pizzeria in Hyde Park …
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Old Florida charm captured in Pineland
Desserts range from creme brulee, to...
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Review: Intro delivers light, bright flavors under chef Aaron Martinez
(Note to literalists: Do not use your fingernail.) A $ 35 optional course consists of abalone, of unimaginable tenderness, along with mushrooms in a fragrant lime broth; on a side plate is a bit of avocado mousse with "chips" of fried chicken skin …
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Nadia Lim on MasterChef NZ episode 5
Pumpkin and...
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Great British Bake Off: foolproof chocolate mousse recipes
The Great British Bake Off got off to a flying start last night with the first disaster of the series. Poor Dorret and her unfortunate Black Forest cake. Her attempt at chocoloate mousse was a bit of a calamity, as it melted down the sides of her cake …
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12 perfect chocolate cake recipes for birthdays, special occasions,...