Start the year with couple of sweet treats
Sour cream cake layers: 1 (18.25-ounce) package white cake mix, 2 large eggs, 1 (8-ounce) container sour cream, 1⁄3 cup vegetable oil. White chocolate mousse frosting: 2⁄3 cup sugar, 1 cup white chocolate morsels, 2 cups whipping cream, 2 teaspoons …
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All About Food: The best dishes of 2012
The final touch was shavings of rich dark chocolate, instead of the usual dusting of cocoa powder. Savoy: The papardelle … Juliette Kitchen & Bar: The luscious broth in Juliette's fish stew is chock full of scallops, sweet mussels, delicate white …
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