Can you substitute white chocolate bark for white baking chocolate in a frosting recipe?

BMouse46 question : Can you substitute white chocolate bark for white chocolate frosting recipe’m in an oven I Wilton white icing Chocolate Cream butter, called white baking chocolate (chopped). Can I substitute white chocolate bark instead? This will change the consistency of the glaze? ! Thanks Best Answer: Response

by Judi
bark white chocolate has more fat and less chocolate cake chocolate. You would probably be better to just try to do the regular butter instead of using white chocolate bark in your recipe.

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