Chocolate Caramel Brownies – Lynn’s Recipes

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sticky, delicious chocolate caramel brownie that is delicious. It is a favorite of my family and I for the holidays ever. Ingredients: German Chocolate Cake Mix ½ cup evaporated milk 14 oz bag of candy 2 sticks butter ½ cup pecans, optional – I do not have the eggs 1 1 – Mix 1 piece butter, 1 egg is soft Mix cake mix until smooth – it is stiff. . Press ½ -1 / 3 of the mixture into the bottom of a 9×13 “pan with cooking spray Bake was in a preheated oven at 350 ° C for 8-10 minutes sprayed to form the crust cool slightly 2 -. Melt caramels, 1 stick butter and ½ cup evaporated milk in a saucepan pour over crust 3 – … Spoon remaining cake batter on baking caramel mixture to cool for 25-30 minutes before square ..

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