problem by crazywonderful : Can I have a chocolate fondue in advance I’m a chocolate fondue for my French class. Can I use the sauce the night before, cover, and incubated overnight at room temperature, then heated in a fondue pot when I get to school Best Answer:
Reply by Tracy M
You can do this in advance, but put it in the fridge and reheat the next day. Not omit, because it contains milk or cream.